You can do this with a stored procedure. This one assumes that steps start at 1, are sequentially numbered and all look like the step number followed by a period, a space and then the step text (which is what your sample data looks like). It should be reasonably easy to modify to work with slightly different formats. I have made the procedure produce a result set of the steps, however you could also change the SELECT
into an INSERT
to copy the steps into a new table.
DELIMITER //
DROP PROCEDURE IF EXISTS split_recipe //
CREATE PROCEDURE split_recipe(IN recipe VARCHAR(2048))
BEGIN
DECLARE step INT DEFAULT 1;
DECLARE next_step INT DEFAULT step+1;
DECLARE this_step VARCHAR(256);
WHILE recipe RLIKE CONCAT('^[[:blank:]]*', step, '[[.period.]]') DO
-- is there a next step?
IF recipe RLIKE CONCAT('^[[:blank:]]*', step, '[[.period.]] .*', next_step, '[[.period.]]') THEN
SET this_step = SUBSTRING_INDEX(SUBSTRING_INDEX(recipe, CONCAT(next_step, '. '), 1), CONCAT(step, '. '), -1);
ELSE
SET this_step = SUBSTRING_INDEX(recipe, CONCAT(step, '. '), -1);
END IF;
-- output this step
SELECT step, this_step;
-- remove this step from the recipe
SET recipe = SUBSTRING_INDEX(recipe, CONCAT(step, '. ', this_step), -1);
SET step = next_step;
SET next_step = step + 1;
END WHILE;
END //
With your sample data:
CALL split_recipe('1. Place the flour, baking powder and a pinch of salt in a bowl and combine. Set aside. 2. Place the butter and sugar in a mixer bowl and cream at high speed until light and creamy, using the paddle attachment. 3. Reduce the mixer to a moderate speed and gradually add the egg until well emulsified. 4. Add the flour mixture and mix until it comes together to form a dough. Remove the dough from the mixing bowl and place between 2 sheets of baking parchment. 5. Roll the dough to a thickness of 5mm. 6. Place in the freezer while preheating the oven to 170°C/340°F. 7. Peel off the parchment and bake the dough until golden. 8. Allow to cool, then store in a sealed container until needed.')
Output:
step this_step
1 Place the flour, baking powder and a pinch of salt in a bowl and combine. Set aside.
2 Place the butter and sugar in a mixer bowl and cream at high speed until light and creamy, using the paddle attachment.
3 Reduce the mixer to a moderate speed and gradually add the egg until well emulsified.
4 Add the flour mixture and mix until it comes together to form a dough. Remove the dough from the mixing bowl and place between 2 sheets of baking parchment.
5 Roll the dough to a thickness of 5mm.
6 Place in the freezer while preheating the oven to 170°C/340°F.
7 Peel off the parchment and bake the dough until golden.
8 Allow to cool, then store in a sealed container until needed.
Note that this procedure produces multiple single row result sets (one for each step - I have combined these for ease of reading above). If only one result set is required, the procedure would need to be modified to store the steps into a temporary table and then fetch all the data from the temporary table at the end. Alternatively, code such as the following (for PHP/PDO/MySQL) could be used in the application:
$result = $link->query("call split_recipe('1. Place the flour...')");
do {
if ($result->columnCount()) {
$row = $result->fetch();
print_r($row);
}
} while ($result->nextRowset());
Here is a modified version of the procedure which will split recipes from a table recipes (RecipeID INT, Instructions VARCHAR(2048))
into a new table new_recipes (RecipeID INT, step_num INT, Instruction VARCHAR(256))
.
DELIMITER //
DROP PROCEDURE IF EXISTS split_recipes //
CREATE PROCEDURE split_recipes()
BEGIN
DECLARE rid INT;
DECLARE recipe VARCHAR(2048);
DECLARE step INT;
DECLARE next_step INT;
DECLARE this_step VARCHAR(256);
DECLARE finished INT DEFAULT 0;
DECLARE recipe_cursor CURSOR FOR SELECT RecipeID, Instructions FROM recipes;
DECLARE CONTINUE HANDLER FOR NOT FOUND SET finished = 1;
DROP TABLE IF EXISTS new_recipes;
CREATE TABLE new_recipes (RecipeID INT, step_num INT, Instruction VARCHAR(256));
OPEN recipe_cursor;
recipe_loop: LOOP
FETCH recipe_cursor INTO rid, recipe;
IF finished = 1 THEN
LEAVE recipe_loop;
END IF;
SET step = 1;
SET next_step = 2;
WHILE recipe RLIKE CONCAT('^[[:blank:]]*', step, '[[.period.]]') DO
-- is there a next step?
IF recipe RLIKE CONCAT('^[[:blank:]]*', step, '[[.period.]] .*', next_step, '[[.period.]]') THEN
SET this_step = SUBSTRING_INDEX(SUBSTRING_INDEX(recipe, CONCAT(next_step, '. '), 1), CONCAT(step, '. '), -1);
ELSE
SET this_step = SUBSTRING_INDEX(recipe, CONCAT(step, '. '), -1);
END IF;
-- insert this step into the new table
INSERT INTO new_recipes VALUES (rid, step, this_step);
-- remove this step from the recipe
SET recipe = SUBSTRING_INDEX(recipe, CONCAT(step, '. ', this_step), -1);
SET step = next_step;
SET next_step = step + 1;
END WHILE;
END LOOP;
END //