Okay so I've successfully sent GET request to a server using Retrofit library, and parsed that data in my app. Now I want to store that data(custom model classes which I have created) in ROOM database, however I have a lot of model classes. So what's the best way to write that custom objects in database, how should I write type converters for this? Check my network response to understand how complex the data is:
{
"recipes": [
{
"vegetarian": false,
"vegan": false,
"glutenFree": true,
"dairyFree": false,
"veryHealthy": false,
"cheap": false,
"veryPopular": false,
"sustainable": false,
"weightWatcherSmartPoints": 9,
"gaps": "no",
"lowFodmap": false,
"aggregateLikes": 27,
"spoonacularScore": 27,
"healthScore": 2,
"creditsText": "Foodista.com – The Cooking Encyclopedia Everyone Can Edit",
"license": "CC BY 3.0",
"sourceName": "Foodista",
"pricePerServing": 168.58,
"extendedIngredients": [
{
"id": 1001,
"aisle": "Milk, Eggs, Other Dairy",
"image": "butter-sliced.jpg",
"consistency": "solid",
"name": "butter",
"original": "1 tablespoon butter",
"originalString": "1 tablespoon butter",
"originalName": "butter",
"amount": 1,
"unit": "tablespoon",
"meta": [],
"metaInformation": [],
"measures": {
"us": {
"amount": 1,
"unitShort": "Tbsp",
"unitLong": "Tbsp"
},
"metric": {
"amount": 1,
"unitShort": "Tbsp",
"unitLong": "Tbsp"
}
}
},
{
"id": 10011268,
"aisle": "Produce;Ethnic Foods",
"image": "dried-porcini-mushrooms.png",
"consistency": "solid",
"name": "dried porcini mushrooms",
"original": "1 cup porcini mushrooms (dried or fresh)",
"originalString": "1 cup porcini mushrooms (dried or fresh)",
"originalName": "porcini mushrooms (dried or fresh)",
"amount": 1,
"unit": "cup",
"meta": [
"fresh",
"()"
],
"metaInformation": [
"fresh",
"()"
],
"measures": {
"us": {
"amount": 1,
"unitShort": "cup",
"unitLong": "cup"
},
"metric": {
"amount": 236.588,
"unitShort": "ml",
"unitLong": "milliliters"
}
}
},
{
"id": 1053,
"aisle": "Milk, Eggs, Other Dairy",
"image": "fluid-cream.jpg",
"consistency": "liquid",
"name": "heavy cream",
"original": "1/2 cup heavy cream (or until desired consistency)",
"originalString": "1/2 cup heavy cream (or until desired consistency)",
"originalName": "heavy cream (or until desired consistency)",
"amount": 0.5,
"unit": "cup",
"meta": [
"(or until desired consistency)"
],
"metaInformation": [
"(or until desired consistency)"
],
"measures": {
"us": {
"amount": 0.5,
"unitShort": "cups",
"unitLong": "cups"
},
"metric": {
"amount": 118.294,
"unitShort": "ml",
"unitLong": "milliliters"
}
}
},
{
"id": 1033,
"aisle": "Cheese",
"image": "parmesan.jpg",
"consistency": "solid",
"name": "parmesan cheese",
"original": "1 cup grated Parmesan cheese (or more to taste)",
"originalString": "1 cup grated Parmesan cheese (or more to taste)",
"originalName": "grated Parmesan cheese (or more to taste)",
"amount": 1,
"unit": "cup",
"meta": [
"grated",
"to taste",
"( )"
],
"metaInformation": [
"grated",
"to taste",
"( )"
],
"measures": {
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"amount": 1,
"unitShort": "cup",
"unitLong": "cup"
},
"metric": {
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}
}
},
{
"id": 10035137,
"aisle": "Pasta and Rice;Ethnic Foods;Baking",
"image": "cornmeal.png",
"consistency": "solid",
"name": "polenta",
"original": "1 cup polenta",
"originalString": "1 cup polenta",
"originalName": "polenta",
"amount": 1,
"unit": "cup",
"meta": [],
"metaInformation": [],
"measures": {
"us": {
"amount": 1,
"unitShort": "cup",
"unitLong": "cup"
},
"metric": {
"amount": 236.588,
"unitShort": "ml",
"unitLong": "milliliters"
}
}
},
{
"id": 2047,
"aisle": "Spices and Seasonings",
"image": "salt.jpg",
"consistency": "solid",
"name": "salt",
"original": "Salt to taste",
"originalString": "Salt to taste",
"originalName": "Salt to taste",
"amount": 6,
"unit": "servings",
"meta": [
"to taste"
],
"metaInformation": [
"to taste"
],
"measures": {
"us": {
"amount": 6,
"unitShort": "servings",
"unitLong": "servings"
},
"metric": {
"amount": 6,
"unitShort": "servings",
"unitLong": "servings"
}
}
},
{
"id": 14412,
"aisle": "Beverages",
"image": "water.png",
"consistency": "liquid",
"name": "water",
"original": "4 cups water",
"originalString": "4 cups water",
"originalName": "water",
"amount": 4,
"unit": "cups",
"meta": [],
"metaInformation": [],
"measures": {
"us": {
"amount": 4,
"unitShort": "cups",
"unitLong": "cups"
},
"metric": {
"amount": 946.352,
"unitShort": "ml",
"unitLong": "milliliters"
}
}
}
],
"id": 640677,
"title": "Creamy Porcini Mushroom Polenta",
"readyInMinutes": 45,
"servings": 6,
"sourceUrl": "http://www.foodista.com/recipe/F38KZJ88/creamy-porcini-mushroom-polenta",
"image": "https://spoonacular.com/recipeImages/640677-556x370.jpg",
"imageType": "jpg",
"summary": "Creamy Porcini Mushroom Polentan is a <b>gluten free</b> side dish. This recipe makes 6 servings with <b>263 calories</b>, <b>9g of protein</b>, and <b>14g of fat</b> each. For <b>$1.69 per serving</b>, this recipe <b>covers 7%</b> of your daily requirements of vitamins and minerals. Head to the store and pick up water, porcini mushrooms, heavy cream, and a few other things to make it today. 27 people have made this recipe and would make it again. From preparation to the plate, this recipe takes approximately <b>45 minutes</b>. All things considered, we decided this recipe <b>deserves a spoonacular score of 30%</b>. This score is not so super. Try <a href=\"https://spoonacular.com/recipes/wild-mushroom-polenta-with-porcini-sauce-620778\">Wild Mushroom Polenta with Porcini Sauce</a>, <a href=\"https://spoonacular.com/recipes/creamy-polenta-mushroom-ragout-502641\">Creamy polenta & mushroom ragout</a>, and <a href=\"https://spoonacular.com/recipes/polenta-with-creamy-mushroom-sauce-695425\">Polenta with Creamy Mushroom Sauce</a> for similar recipes.",
"cuisines": [],
"dishTypes": [
"side dish"
],
"diets": [
"gluten free"
],
"occasions": [],
"winePairing": {},
"instructions": "<ol><li>In a large heavy bottomed saucepan, season water with salt and bring to a boil. Quickly whisk in the polenta until fully incorporated.</li><li>Lower the heat to a simmer, add the butter and porcini and allow the polenta to cook, stirring occasionally for about 30 minutes.</li><li>Finish by stirring in the cream and Parmesan cheese. If necessary, add salt to taste.</li></ol>",
"analyzedInstructions": [
{
"name": "",
"steps": [
{
"number": 1,
"step": "In a large heavy bottomed saucepan, season water with salt and bring to a boil. Quickly whisk in the polenta until fully incorporated.Lower the heat to a simmer, add the butter and porcini and allow the polenta to cook, stirring occasionally for about 30 minutes.Finish by stirring in the cream and Parmesan cheese. If necessary, add salt to taste.",
"ingredients": [
{
"id": 1033,
"name": "parmesan",
"localizedName": "parmesan",
"image": "parmesan.jpg"
},
{
"id": 10035137,
"name": "polenta",
"localizedName": "polenta",
"image": "cornmeal.png"
},
{
"id": 1001,
"name": "butter",
"localizedName": "butter",
"image": "butter-sliced.jpg"
},
{
"id": 1053,
"name": "cream",
"localizedName": "cream",
"image": "fluid-cream.jpg"
},
{
"id": 14412,
"name": "water",
"localizedName": "water",
"image": "water.png"
},
{
"id": 2047,
"name": "salt",
"localizedName": "salt",
"image": "salt.jpg"
}
],
"equipment": [
{
"id": 404669,
"name": "sauce pan",
"localizedName": "sauce pan",
"image": "sauce-pan.jpg"
},
{
"id": 404661,
"name": "whisk",
"localizedName": "whisk",
"image": "whisk.png"
}
],
"length": {
"number": 30,
"unit": "minutes"
}
}
]
}
],
"originalId": null,
"spoonacularSourceUrl": "https://spoonacular.com/creamy-porcini-mushroom-polenta-640677"
}
]
}
